veggies

recipes, soup, veggies

The Best Potato Soup

5 slices bacon, diced 3 tablespoons (reserved) bacon grease or butter 1 cup diced white or yellow onion 4 cloves garlic, peeled and minced 1/4 cup all-purpose flour 2 cups chicken stock or vegetable stock 2 cups milk, warmed 1.5 pounds Yukon gold potatoes, diced 1 cup shredded sharp cheddar cheese 1/2 cup plain Greek yogurt or sour cream 1 teaspoon sea salt, or more to […]
chicken, chicken dish, healthy eating, main dish, recipes, veggies

Chicken Enchilada-Stuffed Spaghetti Squash

2 8 oz chicken breasts, cooked and shredded1 2.5-3 pounds spaghetti squash, cut in half and seeded1 1/4 cup enchilada sauce, divided1 medium zucchini, diced1 cup shredded pepper jack cheeseI always cook my chicken in the slow cooker for about 4 hours on low. Then shred when somewhat cooled.To prepare spaghetti squash: Prick with a […]
breads, recipes, veggies

Zucchini Bread with Crumb Topping and Frosting

Bread Batter: 6 eggs4 cups sugar4 tsp vanilla6 cups flour2 tsp baking soda2 tsp salt1/2 tsp baking powder6 tsp cinnamon1 1/2 c canola or vegetable oil4 cups pureed zucchini1 cup nuts, optional1 cup raisins, optionalBeat eggs, sugar and vanilla until fluffy. Add salt, soda, baking powder and cinnamon. Beat again. Add oil and zucchini. When […]
recipes, side dishes, veggies

Squash Casserole

2 cups cooked squash, any kind 1 can cream of mushroom (I usually use cream of chicken) 1 medium onion, chopped well 4 T butter 2 cups grated cheddar cheese 3 well-beaten eggs salt and pepper to taste Mix all together and pour into greased casserole and top with crushed crackers. Bake at 350 degrees […]

recipes The Best Potato Soup 5 slices bacon, diced 3 tablespoons (reserved) bacon grease or butter 1 cup diced white or yellow onion 4 cloves garlic, peeled and minced 1/4 cup all-purpose flour 2 cups chicken stock or vegetable stock 2 cups milk, warmed 1.5 pounds Yukon gold potatoes, diced 1 cup shredded sharp cheddar cheese 1/2 cup plain Greek yogurt or sour cream 1 teaspoon sea salt, or more to […]

chicken Chicken Enchilada-Stuffed Spaghetti Squash 2 8 oz chicken breasts, cooked and shredded1 2.5-3 pounds spaghetti squash, cut in half and seeded1 1/4 cup enchilada sauce, divided1 medium zucchini, diced1 cup shredded pepper jack cheeseI always cook my chicken in the slow cooker for about 4 hours on low. Then shred when somewhat cooled.To prepare spaghetti squash: Prick with a […]

breads Zucchini Bread with Crumb Topping and Frosting Bread Batter: 6 eggs4 cups sugar4 tsp vanilla6 cups flour2 tsp baking soda2 tsp salt1/2 tsp baking powder6 tsp cinnamon1 1/2 c canola or vegetable oil4 cups pureed zucchini1 cup nuts, optional1 cup raisins, optionalBeat eggs, sugar and vanilla until fluffy. Add salt, soda, baking powder and cinnamon. Beat again. Add oil and zucchini. When […]

recipes Squash Casserole 2 cups cooked squash, any kind 1 can cream of mushroom (I usually use cream of chicken) 1 medium onion, chopped well 4 T butter 2 cups grated cheddar cheese 3 well-beaten eggs salt and pepper to taste Mix all together and pour into greased casserole and top with crushed crackers. Bake at 350 degrees […]

crepes Broccoli and Cheese Crepes 16 entrée crepes (see previous post) Filling: 2 pkgs frozen chopped broccoli 2 T butter 2 T chopped onion 1-6 oz can chopped mushrooms, drained (I always use fresh sliced and sauté a bit) 2 T flour ½ cup light cream ¼ cup chicken broth 2 T parmesan cheese 1-4 oz can water chestnuts, drained […]

recipes Potatoes Cut red potatoes into wedges. Coat in olive oil; place on cookie sheet. Sprinkle with seasonings (Old Bay, Mrs. Dash and basil.) For a spicier potato use: McCormick Grill Mates Spicy Montreal Steak. Divine! Bake at 400 degrees for 30-45 minutes. Top all with Parmesan cheese. NOTE: Any combination of spices can be used.

recipes Cheesy Potato Casserole Wash and boil 5 pounds of potatoes. Cool; peel; shred. Grease a 9X13″. Put in large bowl:1/2 cube margarine2 cans cream of chicken soup2 tsp salt1/3 cup onion (optional)1 pint sour cream1/2-1 pound (I always go heavy) cheese, shredded Combine ingredients in bowl; add shredded potatoes; mix well; put in greased pan. Bake at 350 […]

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