Mexican

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dressings Mexican Street Corn Pasta Salad  Chili Lime Dressing 1/2 cup mayonnaise 1/2 cup sour cream or Mexican crema 1 garlic clove 1 lime, juice and zest 1/4 tsp chili powder 1/8 tsp ground cayenne Pasta Salad 2 (12 oz) pkgs frozen corn (or 5-6 ears fresh corn) 2 cups cooked pasta (any small shaped pasta) 4 green onions, sliced 1 […]
chicken White Sauce Chicken Enchiladas Ingredients: 10 small soft flour tortillas (you can use corn but I like flour with chicken) 3 tablespoons flour 2 cups chicken broth 1 cup sour cream 2 1/2 cups shredded and cooked chicken (we like to use rotisserie chicken) 3 cups Monterey Jack cheese – shredded 3 tablespoons butter 4 oz can diced green […]
chicken SLOW COOKER CRISPY CHICKEN CARNITAS SERIOUSLY THE BEST CHICKEN I HAVE HAD IN A LONG TIME!  wORTH THE EFFORT – MAKE SURE YOU BROIL IT – IT MAKES A HUGE DIFFERENCE!!!! INGREDIENTS: 4-5 pounds boneless skinless chicken breasts* 1 bottle beer (or chicken stock, if you do not like to cook with alcohol) 1 small white onion, diced 4 cloves garlic, peeled and minced […]
chicken dish Honey Lime Pepper Jack Salsa Verde Chicken Enchiladas 1 1/2 lbs chicken (I use about half a Costco rotisserie chicken)Marinade:1/2 cup honey1/2 cup lime juice1 T chili powder1/2 tsp smoked paprika1/2 tsp cumin1/4 tsp cayenne pepper1 tsp chipotle powder1 tsp onion powder OR dried flakes garlic powdersalt and pepper to taste1 16 oz bottle Salsa Verde8-10 flour tortillas (I use the wheat ones)3 cups […]
beef Sour Cream Enchiladas 2 lbs hamburger (I like to substitute chicken)1 large can enchilada sauceBrown hamburger; add sauce.  Fry 2 dozen corn tortillas 30 seconds each side.  Put mixture in tortilla and roll.  Place in 9X13″ pan (takes 2 pans).  May add cheese.  Pour sauce (recipe follows) over top.  Sauce:2 cans cream of chicken soup 1 small carton sour […]
beef Lazy Enchilada Casserole 12 corn tortillas1 lb ground beef1 onion1-15 oz can tomato sauce2 small cans enchilada sauce1 lb longhorn cheeseBreak tortillas into bite size pieces; brown meat and onions; add tortillas, sauces, and 2 cups grated cheese.  Pour into casserole and sprinkle remaining cheese on top.  Bake at 350 degrees for 30 minutes. This really is the lazy […]
beef Slow Cooker Barbacoa 3 lb chuck or rump roast 6 garlic cloves, chopped 2 bay leaves 1/4 c apple cider vinegar 2 T whole black pepper Combine all ingredients in slow cooker.  Cook for a minimum of 6 hours or until meat falls apart, adding water if necessary to keep covered.  Cool meat and finely shred.  Remove broth […]
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