dessert

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chocolate Chocolate Layered Dessert Another great recipe I have been making for over 30 years.  Sorry I forgot to post this sooner.  Super easy and so, so good!Crust:1 cup flour1/2 cup chopped pecans1/2 cup melted butter1/4 cup powdered sugarBlend and press into a 9X13″ pan.  Bake at 350 degrees for 10 minutes.  Cool at least 10 minutes.Cream Cheese Layer:1 […]
cake Chocolate Chip Oatmeal Cake Good thing I use my own blog to access my recipes.  Reminds me when I have forgotten a really good one – like this one!Pour 1 3/4 cups boiling water over 1 cup oatmealAdd:1 stick butter1 cup brown sugar1 cup sugar2 eggs1 tsp baking soda1/2 tsp salt1 3/4 cups flour1 tablespoon cocoaPour into a greased […]
candy Caramels – Like See’s wrapped and ready to go! cut caramel partial caramel slab 2 cups sugar1 3/4 cups dark Karo syrup1/2 lb. butter (no substitutes)1 pint whipping cream1 tsp vanilla1 cup walnutsCook sugar, Karo, butter and 1/2 cup cream until mixture reaches a rolling boil.  Add remainder of cream slowly and cook to a stiff ball or 243 […]
chocolate Peanut Blossoms INGREDIENTS: 1 cup shortening 1 cup peanut butter 1 cup packed brown sugar 1 cup white sugar 2 eggs 1/4 cup milk 2 teaspoons vanilla extract 3 1/2 cups all-purpose flour 2 teaspoons baking soda 1 teaspoon salt 1/2 cup white sugar for decoration 2 (9 ounce) bags milk chocolate candy kisses, unwrapped DIRECTIONS: 1. […]
bars Layers of Love Brownies 3/4 cup all-purpose flour 3/4 cup NESTLÉ® TOLL HOUSE® Baking Cocoa 1/4 teaspoon salt 1/2 cup (1 stick) butter, cut in pieces 1/2 cup granulated sugar 1/2 cup packed brown sugar 3 large eggs, divided 2 teaspoons vanilla extract 1 cup chopped pecans 3/4 cup NESTLÉ® TOLL HOUSE® Premier White Morsels 1/2 cup caramel ice cream topping 3/4 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels PREHEAT oven to 350° F. Grease 8-inch-square baking pan.COMBINE flour, cocoa […]
chocolate Oatmeal Turtle Cookies TRIED THESE FOR A CLOSING THE OTHER DAY – THEY ARE REALLY TASTY!  lOTS OF GOOD TEXTURES! OATMEAL TURTLE COOKIES INGREDIENTS: 3/4 c. butter 1 c. packed brown sugar 1/2 c. granulated sugar 1 tsp. baking powder 1/4 tsp. baking soda 1/2 tsp. ground cinnamon 2 eggs 1 tsp. vanilla 1 3/4 c. all purpose […]
bars Brownies 3/4 cup cocoa1/4 cup canola oil1 cup butter2 cups sugar4 eggs2 tsp vanilla1 cup flour1 cup nuts (optional)Cream butter and sugar, add eggs and vanilla.  Fold in flour, cocoa and oil; mix until just blended.  Bake in 9X13″ pan at 325 degrees for 35 minutes (do not over-bake!). Melissa, this is for you!  I don’t have […]
chocolate Melt-in-Your-Mouth Buttermilk Chocolate Cookies Tried these last night for a closing today – and must say – they are super yummy!  Baked up nice and fluffy with a great chocolate flavor! 2 cups all purpose flour1/2 tsp baking soda1/2 tsp salt1/2 cup butter3/4 cup cocoa powder2 cups sugar1 tsp vanilla extract2/3 cup buttermilk2 cups chocolate chipsPreheat the oven to […]
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bars Raspberry Oatmeal Bars INGREDIENTS: 1/2 cup packed light brown sugar 1 cup all-purpose flour 1/4 teaspoon baking soda 1/8 teaspoon salt 1 cup rolled oats 1/2 cup butter, softened 3/4 cup seedless raspberry jam DIRECTIONS: 1. Preheat oven to 350 degrees F (175 degrees C). Grease one 8 inch square pan, and line with greased foil. 2. Combine […]
chocolate Disneyland’s White Chocolate Raspberry Cookie Tried these for another client dinner tonight – absolutely wonderful!2 1/2 C flour1/4 tsp baking soda1/4 tsp baking powder1/4 tsp cream of tartar1/2 C butter, room temperature1/2 C granulated sugar1/2 C brown sugar1 egg + 1 egg yolk1/4 tsp salt1 tsp vanilla extract1/4 tsp almond extractRaspberry Jam (I used about 4 TBSP)3/4 cup white chocolate chips3/4 cup semi-sweet chocolate […]
cake Coconut Milk Cake 1 white cake prepared 1 13 oz can coconut milk 1 can sweetened condensed milk 1 bag of shredded coconut butter Whipped Topping fruit toppings Instructions: 1.  Prepare your white cake 2.  While it is baking, mix the 2 milks together and set aside 3.  When the cake comes out of the oven, pierce it […]
bars Mississippi Mud Brownies 1 1/2 cups coarsely chopped pecans 1 (4-oz.) unsweetened chocolate baking bar, chopped 3/4 cup butter 2 cups sugar 4 large eggs 1 cup all-purpose flour  3 cups miniature marshmallows Chocolate Frosting (see recipe below) Preparation 1. Preheat oven to 350°. Bake pecans in a single layer in a shallow pan 6 to 8 minutes or until lightly toasted and fragrant. 2. Microwave […]
dessert Homemade Burnt Almond Fudge Ice Cream Homemade Burnt Almond Fudge Ice Cream (A BIG WINNER!!) 6 eggs (room temperature)4 cups sugar2 – 2 1/2 T  vanilla extract1/2 tsp salt1 qt heavy whipping cream1 1/2 qts half and half5 squares BAKERS semi-sweet baking chocolate1 pkg UNCHOPPED UNSALTED almonds (for those of you who are lazy, like me, 1 6oz package sliced almonds) […]
dessert Country Ice Cream This has got to be the most versatile ice cream recipe out there!  4 eggs2 1/2 cups sugar4 cups half and half4 cups whipping cream2 T vanillaOptional:  1 package frozen strawberries & 1 bananaCrushed Oreo cookiesCrushed Butterfinger bars (I usually use 6-8 regular size bars) OR any other type of candy bar1 package raspberries or […]
cake Death By Chocolate Cake Mix together for 2 minutes:1 box yellow cake mix 1 small box vanilla instant pudding1 small box chocolate instant pudding4 eggs3/4 cup oil1 cup sour creamhalf of a 12 oz bag of semi sweet chocolate chipsPour half the batter in a bundt pan, sprinkle with chocolate chips, pour in remaining batter and sprinkle with remaining chocolate […]
bars Samoa M&M Blondies 1 1/4 cups unsalted butter 2 cups packed brown sugar 1/2 cup granulated sugar 2 large eggs 4 teaspoons vanilla extract 1/2 teaspoon kosher salt 2 1/2 cups all-purpose flour 2 1/2 cups sweetened flaked coconut 1 (12 oz.) bag mini M&Ms (with a few reserved for the top) Preheat oven to 350 degrees F. Line a 9×13 pan with […]
bars Chocolate Caramel Brownies Recipe Chocolate Caramel Brownies Recipe: (Recipe from Mel’s Kitchen Cafe) Makes 24 brownies INGREDIENTS:For the brownies:1 cup (2 sticks) butter12 ounces bittersweet or semisweet chocolate, coarsely chopped1½ cups sugar4 large eggs1 tablespoon vanilla extract1¼ cups all-purpose flour½ teaspoon salt1½ cups pecans, coarsely chopped (optional, I didn’t use any)1 cup semisweet chocolate chipsFor the caramel filling:14 ounces caramel […]
chocolate Salted Caramel Pretzel Chocolate Chip Cookies Made these tonight as I was experimenting for a Career Day presentation at the high school on Thursday.  They are a definite winner and I will be taking these to share.  Since I use the “home-madesimple” logo – I figure the kids will think it is a great addition – pretty sure they will ‘eat […]
chocolate Chocolate Brownie Cookies with White Chocolate and Roasted Macadamia Nuts Ingredients 8 oz bittersweet chocolate chips or chunks 3 tbsp unsalted butter 1 cup AP flour 1/4 tsp baking powder 1/4 tsp salt 1 cup granulated sugar 1 tsp instant espresso 1 tsp pure vanilla extract 3 large eggs 3/4 cup white chocolate chips 3/4 cup macadamia nuts, roasted and salted Instructions Place racks int […]
cake Nutella Swirl Bundt Cake Ingredients: 1 1/2 sticks (171 g) unsalted butter, at room temp. 1 1/2 cups (300 g) sugar 1 1/2 teaspoons (7.5 ml) good vanilla extract 3 large eggs, (High Altitude use 4) 3 cups (360 g) flour 1 1/2 teaspoons baking powder (High Altitude use 1 1/4) 1 1/2 teaspoons baking soda (High Altitude use […]
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