ice cream

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dessert Raspberry Pineapple Sherbet I needed to make this the other day and was shocked to find it was not on my blog! This is so light and fruity and just plain delicious! Makes a ton, so it feeds a crowd! Fantatic for summer parties!Ingredients:2 1/2 gallon raspberry sherbet1 1/2 galloon pineapple sherbet2 12 oz pkgs frozen raspberries, partially […]
ice cream Fruity Sherbet Josh-this is posted just for you!2 – half gallons raspberry sherbet1 – half gallon pineapple sherbet2 pkgs frozen raspberries (partially thawed)1 lg can crushed pineapple, drained8-10 bananas, quarteredAllow sherbet to soften and then add fruit; mixing well.  Refreeze until ready to serve.  Great with a sugar wafer stuck in the sherbet when serving. This is […]
dessert Homemade Burnt Almond Fudge Ice Cream Homemade Burnt Almond Fudge Ice Cream (A BIG WINNER!!) 6 eggs (room temperature)4 cups sugar2 – 2 1/2 T  vanilla extract1/2 tsp salt1 qt heavy whipping cream1 1/2 qts half and half5 squares BAKERS semi-sweet baking chocolate1 pkg UNCHOPPED UNSALTED almonds (for those of you who are lazy, like me, 1 6oz package sliced almonds) […]
dessert Country Ice Cream This has got to be the most versatile ice cream recipe out there!  4 eggs2 1/2 cups sugar4 cups half and half4 cups whipping cream2 T vanillaOptional:  1 package frozen strawberries & 1 bananaCrushed Oreo cookiesCrushed Butterfinger bars (I usually use 6-8 regular size bars) OR any other type of candy bar1 package raspberries or […]
crepes Strawberries Romanoff 2 cups sliced strawberries ¼ cup sugar 6-8 crepes ½ cup heavy cream 2 T orange juice ½ pint vanilla ice cream, softened Sprinkle strawberries with sugar.  Fill cooked crepes with strawberries.  Whip cream until stiff; gradually beat in orange juice, then ice cream.  Spoon part of the topping over strawberries; fold crepes over.  Spoon […]
dessert Strawberry Rhubarb Ice Cream 3 cups sliced fresh rhubarb or frozen unsweetened sliced rhubarb (do not thaw frozen rhubarb) 2 cups sugar 2 cups water 1 cup sliced fresh strawberries 3 cups miniature marshmallows 3 tablespoons lemon juice 2 cups whipping cream Red food coloring (optional) In a 4-quart pot combine rhubarb, sugar, water, and strawberries. Bring to boiling; […]
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