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breads • breakfast • recipes • February 1, 2012

Favorite Banana Bread

by Shelly Mathie

8 oz pkg cream cheese
1 cup sugar
1/4 cup butter


Combine above ingredients and blend in 3 large mashed bananas and 2 eggs.


2 1/4 cup flour
1 1/2 tsp baking powder
1/2 tsp baking soda
1 cup chopped nuts (optional)


Add above ingredients to cream cheese mixture; mixing just until moist.  Pour into greased and floured 9X5″ loaf pan.  Bake at 350 degrees for 1 hour 10 minutes.  Cool 10 minutes; remove from pan.  

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