main dishporkrecipes September 9, 2014

BBQ’D Pork Chops

So these are melt-in-your-mouth delicious!!!!  I am not a huge pork fan, but if I am going to have pork it is going to be cooked to the point of tenderness that just really melts in your mouth. These totally fit the bill!

Brown pork chops.  Saute medium onion. Place in baking dish.

1 cup ketchup
1/4 cup water
1/2 tsp dry mustard
3 T brown sugar
1 T worcestershire
2 T vinegar

Pour over pork chops in a 9X13″ pan and bake at 300 degrees for 2 hours.  

I serve with mashed potatoes and corn.