main dish

dressings, main dish, Mexican, pasta, recipes, salads

Mexican Street Corn Pasta Salad

Chili Lime Dressing 1/2 cup mayonnaise 1/2 cup sour cream or Mexican crema 1 garlic clove 1 lime, juice and zest 1/4 tsp chili powder 1/8 tsp ground cayenne Pasta Salad 2 (12 oz) pkgs frozen corn (or 5-6 ears fresh corn) 2 cups cooked pasta (any small shaped pasta) 4 green onions, sliced 1 […]
chicken, main dish, pasta, recipes, soup

Creamy Chicken Pot Pie Soup

INGREDIENTS: 8 tablespoons butter 1 ¼ cups medium yellow onion 1 cup diced carrots 1 cup diced celery 4 teaspoons minced garlic 6-8 mushrooms, diced 9 tablespoons flour 3 cup cold whole milk or half and half (I usually just use milk) 6 cups low sodium chicken broth 2 tablespoons salt-free seasoning blend (Mrs. Dash) 2 ½ […]
chicken, main dish, recipes

Smothered Cheesy Sour Cream Chicken

4 chicken breasts 4 slices mozzarella 1 cup sour cream 3/4 cup Parmesan, freshly grated, divided 1 tablespoon corn starch 1 teaspoon dried oregano 1 teaspoon dried basil 1 teaspoon garlic powder 1/2 teaspoon salt, freshly ground 1/2 teaspoon pepper, freshly ground Parsley, chopped, for garnish Instructions Preheat oven to 375 degrees. Coat rectangular baking dish with a little olive oil. Mix sour cream with […]
main dish, pasta, recipes, shrimp

Sauteed Shrimp over Creamy Spicy Spaghetti

A wonderful shrimp and pasta dinner recipe. With just enough heat to spice things up. 1 pound Spaghetti 1/4 cup extra virgin olive oil, divided1/4 cup hot water from cooked pasta 1/2 small onion, diced3 cloves garlic, minced 1 teaspoon paprika 1 teaspoon cayenne pepper 1 teaspoon dried thyme 1 teaspoon salt 1 pound shrimp, peeled and deveined1/2 cup dry white wine, room […]

dressings Mexican Street Corn Pasta Salad Chili Lime Dressing 1/2 cup mayonnaise 1/2 cup sour cream or Mexican crema 1 garlic clove 1 lime, juice and zest 1/4 tsp chili powder 1/8 tsp ground cayenne Pasta Salad 2 (12 oz) pkgs frozen corn (or 5-6 ears fresh corn) 2 cups cooked pasta (any small shaped pasta) 4 green onions, sliced 1 […]

chicken Creamy Chicken Pot Pie Soup INGREDIENTS: 8 tablespoons butter 1 ¼ cups medium yellow onion 1 cup diced carrots 1 cup diced celery 4 teaspoons minced garlic 6-8 mushrooms, diced 9 tablespoons flour 3 cup cold whole milk or half and half (I usually just use milk) 6 cups low sodium chicken broth 2 tablespoons salt-free seasoning blend (Mrs. Dash) 2 ½ […]

chicken Smothered Cheesy Sour Cream Chicken 4 chicken breasts 4 slices mozzarella 1 cup sour cream 3/4 cup Parmesan, freshly grated, divided 1 tablespoon corn starch 1 teaspoon dried oregano 1 teaspoon dried basil 1 teaspoon garlic powder 1/2 teaspoon salt, freshly ground 1/2 teaspoon pepper, freshly ground Parsley, chopped, for garnish Instructions Preheat oven to 375 degrees. Coat rectangular baking dish with a little olive oil. Mix sour cream with […]

main dish Sauteed Shrimp over Creamy Spicy Spaghetti A wonderful shrimp and pasta dinner recipe. With just enough heat to spice things up. 1 pound Spaghetti 1/4 cup extra virgin olive oil, divided1/4 cup hot water from cooked pasta 1/2 small onion, diced3 cloves garlic, minced 1 teaspoon paprika 1 teaspoon cayenne pepper 1 teaspoon dried thyme 1 teaspoon salt 1 pound shrimp, peeled and deveined1/2 cup dry white wine, room […]

chicken CHEESY CHICKEN AND BROCCOLI STUFFED SPAGHETTI SQUASH INGREDIENTS 1 large spaghetti squash 1 large chicken breast or 2 small, cut into bite sized pieces 2 teaspoons olive oil 1/4 cup finely chopped shallot 1 clove garlic, minced 1/4-1/2 teaspoon red pepper flakes, depending on how spicy you like things 2 cups broccoli florets 1 ounce 1/3 less fat cream cheese, room temperature […]

chicken Creamy Parmesan Garlic Mushroom Chicken Ingredients 4 boneless, skinless chicken breasts, thinly sliced 2 Tablespoons Olive oil Salt Pepper 8 ounces sliced mushrooms Creamy Parmesan Garlic Sauce: ¼ cup butter 2 garlic cloves, minced 1 tablespoon flour ½ cup chicken broth 1 cup heavy cream or half and half ½ cup grated parmesan cheese ½ teaspoon garlic powder ¼ teaspoon […]

chicken Chicken Mushroom Lasagna INGREDIENTS 9 uncooked lasagna noodles For the Filling: 1 tablespoon olive oil 1½ pounds boneless skinless chicken breast, cut into very small bits (1/2 inch or smaller) ½ teaspoon salt ½ teaspoon black pepper (or to taste) 1 teaspoon dried oregano 1 teaspoon dried basil 12 ounces whole milk ricotta cheese 1 egg 2 ounces […]

chicken White Sauce Chicken Enchiladas Ingredients: 10 small soft flour tortillas (you can use corn but I like flour with chicken) 3 tablespoons flour 2 cups chicken broth 1 cup sour cream 2 1/2 cups shredded and cooked chicken (we like to use rotisserie chicken) 3 cups Monterey Jack cheese – shredded 3 tablespoons butter 4 oz can diced green […]

chicken Chicken Enchilada-Stuffed Spaghetti Squash 2 8 oz chicken breasts, cooked and shredded1 2.5-3 pounds spaghetti squash, cut in half and seeded1 1/4 cup enchilada sauce, divided1 medium zucchini, diced1 cup shredded pepper jack cheeseI always cook my chicken in the slow cooker for about 4 hours on low. Then shred when somewhat cooled.To prepare spaghetti squash: Prick with a […]

chicken SLOW COOKER CRISPY CHICKEN CARNITAS SERIOUSLY THE BEST CHICKEN I HAVE HAD IN A LONG TIME! wORTH THE EFFORT – MAKE SURE YOU BROIL IT – IT MAKES A HUGE DIFFERENCE!!!! INGREDIENTS: 4-5 pounds boneless skinless chicken breasts* 1 bottle beer (or chicken stock, if you do not like to cook with alcohol) 1 small white onion, diced 4 cloves garlic, peeled and minced […]

chicken Strawberry Spinach Salad My sister Karla shared this recipe with me. Truly one of the best salads I have ever had! As usual, I forgot to get a picture, but I made this for guests last night and they raved about it too!1 large plastic bin baby spinach (think Costco)1 large plastic bin spring mixl large bin (2 […]

chicken dish Honey Lime Pepper Jack Salsa Verde Chicken Enchiladas 1 1/2 lbs chicken (I use about half a Costco rotisserie chicken)Marinade:1/2 cup honey1/2 cup lime juice1 T chili powder1/2 tsp smoked paprika1/2 tsp cumin1/4 tsp cayenne pepper1 tsp chipotle powder1 tsp onion powder OR dried flakes garlic powdersalt and pepper to taste1 16 oz bottle Salsa Verde8-10 flour tortillas (I use the wheat ones)3 cups […]

main dish BBQ’D Pork Chops So these are melt-in-your-mouth delicious!!!! I am not a huge pork fan, but if I am going to have pork it is going to be cooked to the point of tenderness that just really melts in your mouth. These totally fit the bill!Brown pork chops. Saute medium onion. Place in baking dish.Mix:1 cup ketchup1/4 cup […]

beef Spaghetti Casserole Once in a while I come to my blog to look for a recipe-imagine my surprise when I could not find this one! Truly one of the favorite when my boys were teenagers. 1 pound ground beef1/2 pound ground sausage (Italian is especially good-you may have to buy the links and remove the casings)1/2-1 onion, […]

chicken David’s Chicken and Potato Florentine Soup My husband created this recipe from the copy-cat recipe going around from Olive Garden (he can’t ever just follow a recipe! – ha!!!!!)2 boneless skinless chicken breasts32 ounces chicken broth1 1/2 T Italian seasoning1 tsp ground black pepper1 tsp basil1 tsp thyme1/2 T paprika2-15 oz cans diced tomatoes with juice1 cup grated carrots4 medium potatoes, […]

chicken Three Cheese Pasta Bake 1 (16-ounce) package ziti 2 (10-ounce) containers refrigerated Alfredo sauce 1 (8-ounce) container sour cream 1 (15-ounce) container ricotta cheese 2 large eggs, lightly beaten 1/4 cup grated Parmesan cheese 1/4 cup chopped fresh parsley 1 1/2 cups mozzarella cheese Prepare ziti according to package directions; drain and return to pot. Stir together Alfredo sauce and sour cream; toss with ziti until evenly […]

chicken Chicken Mushroom Crepes Crepe: ½ c cold milk 3 eggs ½ tsp salt 7/8 cup flour 2 T melted margarine Combine in blender and refrigerate 1 hour before cooking crepes. Filling: ¼ cup butter ½ cup fresh mushrooms (I do more) ¼ cup flour 1 ½ cup chicken broth ½ cup toasted almonds 1 ½ cup half and […]

crepes Broccoli and Cheese Crepes 16 entrée crepes (see previous post) Filling: 2 pkgs frozen chopped broccoli 2 T butter 2 T chopped onion 1-6 oz can chopped mushrooms, drained (I always use fresh sliced and sauté a bit) 2 T flour ½ cup light cream ¼ cup chicken broth 2 T parmesan cheese 1-4 oz can water chestnuts, drained […]

crepes Manicotti with Spinach and Cheese 12 entrée crepes 2-10 oz pkgs frozen, chopped spinach, thawed 1 tsp salt ¼ tsp pepper ½ tsp garlic powder ½ tsp onion powder ½ tsp nutmeg 2 cups cottage cheese or ricotta 2 eggs 2 ½ cups grated Jack cheese ½ cup parmesan cheese Put spinach in mixing bowl with salt, pepper, garlic powder, […]

crepes Turkey Crepes 12 entrée crepes 3 cups cubed, cooked turkey 1 can cream of chicken soup 1 ½ cups sour cream 1 tsp paprika 1 tsp salt Combine the turkey, soup, ½ cup sour cream, paprika, and salt. Stir to mix well. Divide among crepes and roll up. Place in greased shallow pan. Spread remaining sour cream […]

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